Special Sapin Sapin | Easy to Make | Super Soft

Sapin-Sapin is a 3 layered colorful rice cake. A Filipino snack made from rice flour, coconut milk, and sugar topped with curdled coconut cream. This recipe is very soft and delicious loaded with latik on top.

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1 1/2 cups glutinous rice flour
1/2 cup rice flour
3/4 cup sugar
1/4 cup condensed milk
1 can / 13.5 oz coconut milk
ube/purple food coloring, I used McCormick Ube Flavor
yellow food coloring
3 tsp langka / jackfruit syrup (optional)
For the LATIK:
1 can 13.5 or 19 oz coconut cream

Note: Steam each color for 10 minutes or see detailed recipe and information at

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